The krill-oil product from Krill Bill claims a 15:1 ratio of omega-3 to omega-6 fatty acids, compared to 3:1 ratio for fish oil fatty acids. That’s an impressive benefit. Who knows? Maybe it’s a good way to get your omega-3 fatty acids, eating from the bottom of the food chain, without subjecting yourself to the heavy metals you find in fish these days.
What is so special about bottled deep-sea water? Nothing.
How many times have you seen pallets of bottled water coming off the forklift at the grocery store, and felt your stomach turning in disgust? Never? Not once? That’s not enough! You should be sick. Bottled water is sooo not sexy. Fortunately, America’s eco-sexy water retailers are coming to rescue North America from the new dark ages.
It’s a good thing marine biologist Buki Rinkevich and his colleagues at the Israel Oceanographic and Limnological Research Station decided to test the effects of detergents on corals before using them to clean up an oil spill.
The researchers reported recently in Environmental Science and Technology that millimeter sized coral fragments succumbed to the detergent before the oil itself.